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Dr. Herbalist Guduchi Powder

AKA Giloy: Excellent immunity modulator | Natural supplement for decreasing toxicity in body & blood purifier | Useful in various infections
SKU: 8904289000435
Rs 380
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Giloy is widely known as Guduchi (Tinospora Cordifolia), is a versatile resource for all forms of life. There are reports that the plant extracts have active compounds in the form of alkaloids, glycosides, lactones, bitters and steroids. All these active compounds have immune modulator and physiological roles of different types.
In Ayurveda, Tinospora is considered to be very valuable herb & used in various generic formulations. As per Ayurvedic text, Tinospora is pungent, bitter in taste, sweet after digestion & hot in potency. It helps in digestion, removes toxic waste and rekindles the digestive fire. It helps in various ailments like skin diseases, jaundice, piles, high blood glucose level, Fever of unknown origin & used as immunity modulator and as rejuvenation therapy.

Aqueous Tinospora extracts has been reported to influence the cytokine production, stimulation & activation of immune effector cells and prevention of oxidative stress on cells. It also exhibits reduction in eosinophil count, stimulation of B lymphocytes and hemoglobin percentage. Thus, it can be used in various ailments as adjuvant therapy.
It has been reported to mediate its anti-diabetic potential through mitigating oxidative stress (OS). The root extract has been reported to decrease the levels of glycosylated haemoglobin also.
Extract of Tinospora have been shown to stimulate the growth of osteoblasts (Bone Cells), increasing the differentiation of cells into osteoblastic lineage and also increasing the mineralization of bone like matrix and to induce a significant increase in the thickness of joint cartilage, which in all helps to prevent Osteoporosis & Osteoarthritis.

Useful to decrease toxicity in body and as blood purifier
Useful in various Infectious diseases as adjuvant therapy
Helps in promoting insulin secretion, thereby, regulating blood glucose
Useful in febrile conditions and as anti-inflammation

Directions:
Take ½ to 1 teaspoon with ½ glass amla juice twice daily after food or with 2 teaspoon Chywanprash.

Giloy is widely known as Guduchi (Tinospora Cordifolia), is a versatile resource for all forms of life. There are reports that the plant extracts have active compounds in the form of alkaloids, glycosides, lactones, bitters and steroids. All these active compounds have immune modulator and physiological roles of different types.
In Ayurveda, Tinospora is considered to be very valuable herb & used in various generic formulations. As per Ayurvedic text, Tinospora is pungent, bitter in taste, sweet after digestion & hot in potency. It helps in digestion, removes toxic waste and rekindles the digestive fire. It helps in various ailments like skin diseases, jaundice, piles, high blood glucose level, Fever of unknown origin & used as immunity modulator and as rejuvenation therapy.

Aqueous Tinospora extracts has been reported to influence the cytokine production, stimulation & activation of immune effector cells and prevention of oxidative stress on cells. It also exhibits reduction in eosinophil count, stimulation of B lymphocytes and hemoglobin percentage. Thus, it can be used in various ailments as adjuvant therapy.
It has been reported to mediate its anti-diabetic potential through mitigating oxidative stress (OS). The root extract has been reported to decrease the levels of glycosylated haemoglobin also.
Extract of Tinospora have been shown to stimulate the growth of osteoblasts (Bone Cells), increasing the differentiation of cells into osteoblastic lineage and also increasing the mineralization of bone like matrix and to induce a significant increase in the thickness of joint cartilage, which in all helps to prevent Osteoporosis & Osteoarthritis.

Useful to decrease toxicity in body and as blood purifier
Useful in various Infectious diseases as adjuvant therapy
Helps in promoting insulin secretion, thereby, regulating blood glucose
Useful in febrile conditions and as anti-inflammation

Directions:
Take ½ to 1 teaspoon with ½ glass amla juice twice daily after food or with 2 teaspoon Chywanprash.

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